Step 1

Preheat a pan over medium-high heat.

Step 2

Spread one side of each slice of bread with butter. Place one slice, butter-side down in the hot skillet.

Step 3

Stack with Swiss cheese and Carroll’s Shaved Smokey Barbecue Ham.

Step 4

Spread the unbuttered side of the second slice of bread with mayonnaise and mustard; place it, butter-side up on top of the sandwich.

Step 5

Cook until the sandwich is golden brown and the cheese is fully melted.

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