![](https://carrollsoftullamore.ie/wp-content/uploads/2021/01/frittata.png)
Ingredients
Directions
Heat oven to 160 degrees
Heat an oven proof pan with a little oil and add the onion first.
When onion is cooked, add the red pepper and sweat until soft.
Now add in the garlic and the diced ham.
Turn down the heat and add in the spinach and let sit for 1 minute.
Combine the egg and milk and whisk, add in a pinch of salt and pepper.
Add the egg mix to the pan and stir until you can stir no more!
Bring up the heat half way and let it cook gently for 3-4 minutes.
Sprinkle the grated cheese on top and place into the oven.
Bake for 10-15 minutes until set in the middle.
Frittata of Smoked Ham with Red Pepper & Cheddar Cheese
Follow The Directions
![Frittata of Smoked Ham with Red Pepper & Cheddar Cheese](https://carrollsoftullamore.ie/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Heat oven to 160 degrees
![Frittata of Smoked Ham with Red Pepper & Cheddar Cheese](https://carrollsoftullamore.ie/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Heat an oven proof pan with a little oil and add the onion first.
![Frittata of Smoked Ham with Red Pepper & Cheddar Cheese](https://carrollsoftullamore.ie/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
When onion is cooked, add the red pepper and sweat until soft.
![Frittata of Smoked Ham with Red Pepper & Cheddar Cheese](https://carrollsoftullamore.ie/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Now add in the garlic and the diced ham.
![Frittata of Smoked Ham with Red Pepper & Cheddar Cheese](https://carrollsoftullamore.ie/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Turn down the heat and add in the spinach and let sit for 1 minute.
![Frittata of Smoked Ham with Red Pepper & Cheddar Cheese](https://carrollsoftullamore.ie/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Combine the egg and milk and whisk, add in a pinch of salt and pepper.
![Frittata of Smoked Ham with Red Pepper & Cheddar Cheese](https://carrollsoftullamore.ie/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Add the egg mix to the pan and stir until you can stir no more!
![Frittata of Smoked Ham with Red Pepper & Cheddar Cheese](https://carrollsoftullamore.ie/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Bring up the heat half way and let it cook gently for 3-4 minutes.
![Frittata of Smoked Ham with Red Pepper & Cheddar Cheese](https://carrollsoftullamore.ie/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Sprinkle the grated cheese on top and place into the oven.
![Frittata of Smoked Ham with Red Pepper & Cheddar Cheese](https://carrollsoftullamore.ie/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Bake for 10-15 minutes until set in the middle.