In a small saucepan melt butter, add garlic and sauté until cooked.

Add dried oregano and dried basil and stir until heated through.

Slice your bagel and top one side with the garlic butter sauce.

Smoked cheese and shaved ham are stacked on the bagel with tomato, lettuce, and a squirt of hot sauce.

Put on the lid and briefly toast the bagel before topping with a fried egg.

Get a fork and knife to eat, but it is well worth the effort!